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Ingredients
- 90 g de beurre demi-sel, en morceaux
- 1 c. à soupe de miel de châtaigner
- 40 g de farine T55
- 1 pincée de sel
- 50 g de poudre d'amande
- 90 g de sucre glace
- 3 blancs d'œufs
- 1 c. à café d'eau de fleur d'oranger
- Nutrition
- per 1 pièce
- Calories
- 423 kJ / 102 kcal
- Protein
- 3 g
- Carbohydrates
- 16 g
- Fat
- 12 g
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