Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g carrots, peeled
- 300 g cucumbers, seeds removed, cut into pieces that fit through feeder tube
- 3 tsp salt
- 10 g dried chillies, deseeded, soaked to soften
- 150 g shallots, cut in quarters
- 60 g garlic cloves
- 10 g dried shrimp, rinsed
- 20 g water
- 50 g cooking oil
- ½ tsp mustard seeds
- 10 g fresh ginger, cut in slices
- 1 tbsp brown sugar
- 1 tbsp lemon juice
- 3 fresh red chillies, thinly sliced
- 3 fresh green chillies, thinly sliced
- 1 tsp toasted sesame seeds, to garnish
- Nutrition
- per 1 portion
- Calories
- 628 kJ / 150 kcal
- Protein
- 3 g
- Carbohydrates
- 17 g
- Fat
- 9 g
- Saturated Fat
- 1 g
- Fibre
- 3 g
- Sodium
- 1201 mg
Alternative recipes
Curry Chicken
1小時
Sesame Crème
10 min
Lontong (Rice Cakes With Vegetable Curry)
No ratings
Tom Yum Paste
45 min
Oil-free honey chicken wings
50min
Oil-free Honey Chicken Wings
45 min
Steamed Tapioca Kuih
50min
Ginseng Wolfberry Bird's Nest
1h 5min
Teochew Yam paste with gingko (Onee)
25 min
Salted Chicken
5h 10min
Chai Buey
1h 45min
Olive Vegetable Rice
1h 5min