Black Forest Gateau
TM6 TM5 TM31

Black Forest Gateau

3.1 (9 ratings)

Ingredients

Chocolate Sponges

  • 200 g dark chocolate, small pieces or callets
  • 200 g unsalted butter, diced, plus extra for greasing
  • 100 g water
  • 250 g caster sugar
  • 3 large eggs
  • 25 g cocoa powder
  • 1 tsp natural vanilla extract
  • 250 g self-raising flour
  • 80 g sour cream

Whipped Cream

  • 750 g double cream
  • 75 g golden caster sugar
  • 2 tsp natural vanilla extract

Assembly

  • 200 g tinned pitted black cherries, in syrup (drained weight), syrup reserved
  • 50 g dark chocolate, shavings

Nutrition
per 1 slice
Calories
2903 kJ / 694 kcal
Protein
8 g
Carbohydrates
58 g
Fat
49 g
Saturated Fat
30 g
Fibre
4 g
Sodium
307 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes