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Peanut Butter Cheesecake

Peanut Butter Cheesecake
4.3 21 ratings
Prep. 30 min
Total 5 h 40 min
10 slices
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Ingredients

Base
  • butter, unsalted diced, plus extra for greasing
    50 g
  • chocolate bourbons
    200 g
Filling
  • cream cheese (full fat)
    200 g
  • caster sugar
    200 g
  • large eggs
    4
  • natural vanilla extract
    1 tsp
  • dry-roasted peanuts, salted
    120 g
  • dark chocolate small pieces or callets
    150 g
Topping
  • milk chocolate small pieces or callets
    120 g
  • whipping cream
    80 g
Peanut Brittle Decoration
  • caster sugar
    100 g
  • dry-roasted peanuts, salted
    50 g

Difficulty

advanced

Nutrition per 1 slice

Protein 11.3 g
Calories 2275 kJ / 544 kcal
Fat 41.9 g
Carbohydrates 30.4 g

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UK and Ireland

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