Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de anacardos crudos
- 250 g de pimientos de Padrón
- 120 g de aceite de oliva
- 1 cucharada de levadura nutricional (optional)
- ½ cucharadita de cebolla en polvo
- 1 pellizco de sal
- 10 g de zumo de limón
- 25 g de agua
- 1 diente de ajo
- Nutrition
- per 400 g
- Calories
- 9169 kJ / 2192 kcal
- Protein
- 49.2 g
- Carbohydrates
- 192.9 g
- Fat
- 162.7 g
- Saturated Fat
- 26.3 g
- Fibre
- 70.3 g
- Sodium
- 2543.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Alioli de anacardos
5h 10min
Curry vegano de berenjenas
50min
Pimiento rojo y cebolla caramelizados con papardelle de calabacín y tirabeques
1h
Pan plano de patata y romero
1h
Revuelto de remolacha con queso feta
15min
Colines cristal al aceite de oliva
4h
Pizza de cúrcuma con flores de calabacín y anchoas
2h 15min
Conserva de tomates asados y miel
45min
Aceite de oliva al tomillo y vinagre de frambuesas
504h
Hummus de judías blancas con pimientos
30min
Paté de remolacha y anacardos
10min
Hummus de coliflor rehogada con champiñones y beicon
30min