Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de jitomates cherry, en mitades
- 150 g de arúgula
- 1 pimiento rojo, en cubos (1-2 cm)
- 2 aguacates, en cubos (1-2 cm)
- 100 g de cebolla morada, en mitades
- 5 g de hojas de perejil fresco
- 60 g de aceite de oliva
- 50 g de vinagre de vino tinto
- 1 cdita de sal
- ½ cdita de pimienta negra recién molida
- 20 g de piñones, tostados
- Nutrition
- per 1 porción
- Calories
- 2115.8 kJ / 505.7 kcal
- Protein
- 14.2 g
- Carbohydrates
- 41.9 g
- Fat
- 34 g
- Saturated Fat
- 4.5 g
- Fibre
- 15.6 g
- Sodium
- 699 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ensalada de coles de bruselas
35min
Pasta con pesto de arúgula
30 分
Fajitas de bacalao con crema de garbanzos
40 分
Brochetas de verdura BBQ
30 分
Ensalada tibia de frijoles
25 分
Ensalada de frijoles, aguacate y atún
20min
Ensalada de garbanzo
10 分
Milanesas de res
1小時 40 分
Lentejas marinadas
35min
Coctel de champiñones
20min
Pasta con salmón y espinaca
40 分
Ensalada Italiana
40 分