Devices & Accessories
Vegan Pavlova
Prep. 30 min
Total 2 h 45 min
8 pieces
Ingredients
Aquafaba Meringues
-
sugar100 g
-
ground cloves or to taste1 pinch
-
ground nutmeg or to taste1 pinch
-
ground cinnamon or to taste1 pinch
-
ground ginger or to taste1 pinch
-
tinned chickpeas (see tip)400 g
-
¼ tsp cream of tartarlemon juice1 Tbsp
Coconut Whipped Cream
-
vanilla sugar, homemade30 g
-
coconut cream cold (see tip)400 g
-
mixed fresh red berries100 g
Difficulty
medium
Nutrition per 1 piece
Sodium
5.9 mg
Protein
4.5 g
Calories
1194 kJ /
285 kcal
Fat
18 g
Fibre
3 g
Saturated Fat
16 g
Carbohydrates
30 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Go Green, Feel Good
71 Recipes
UK and Ireland
UK and Ireland
You might also like...
Melon and Cucumber Sour Mocktail
No ratings
Vegan Porridge with Fruits and Cinnamon
15 min
Lamb Rump with Pommes Anna and Aubergine Purée
2 h
Vegan Aquafaba Butter
2 h 25 min
Baked Cabbage Pierogis
2 h 30 min
Dairy-free Cashew Nut Spread
12 h 10 min
Vegan Pepperoni
5 h 10 min
Vegan Gravy
45 min
Pizza with Courgettes
2 h 40 min
Green Bean Pizza
3 h
Vegan Parmesan
15 min
Salted Caramel Milkshake
20 min