Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1000
g ripe tomatoes, cut in quarters
or 1000 g canned whole tomatoes - 180 g red peppers, cut in pieces
- 130 g red onions
- 2 garlic cloves
- 100 g red wine vinegar
- 1 bay leaf, fresh
- 1 pinch ground nutmeg
- ¼ tsp ground black pepper
- ¼ - ½ tsp ground cayenne pepper
- 1 tsp paprika
- 1 tsp salt
- 100 g honey
- Nutrition
- per 100 g
- Calories
- 217.7 kJ / 51.7 kcal
- Protein
- 1.3 g
- Carbohydrates
- 10.3 g
- Fat
- 0.3 g
- Fibre
- 1.9 g
Alternative recipes
Tomato Ketchup
1h 15 min
Mayonnaise
5min
Chocolate hazelnut spread
45min
Barbecue Sauce
20 分
Mango chutney
1h 20min
Chicken stock paste
45min
Bagels with Egg and Bacon Jam
3h 20min
Mango Chutney
1h 20min
Polenta, mandarin and almond cake
2h 35min
Vegetable stock paste
45min
BBQ Sauce
20 分
Choux pastry
2小時