Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 - 100 g de chocolat noir 70% de cacao, en morceaux
- 110 - 150 g de pain dur, coupé en morceaux (voir "Conseil(s)")
- 70 g de flocons d'avoine, gros
- 70 g de beurre, coupé en morceaux
- 150 g de cassonade
- 3 œufs
-
200
g de yaourt nature, liquide
or 200 g de lait ribot -
1
c. à café d'extrait naturel de vanille
or 1 c. à café de sucre vanillé maison - 30 g de cacao en poudre non sucré
- 2 c. à café de cannelle en poudre
- 2 c. à café de levure chimique
- Nutrition
- per 1 portion
- Calories
- 940.4 kJ / 224.8 kcal
- Protein
- 5.2 g
- Carbohydrates
- 28.8 g
- Fat
- 10.7 g
- Saturated Fat
- 5.9 g
- Fibre
- 2.9 g
- Sodium
- 147.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cookies aux peaux de banane
1h 10min
Cookies aux pépites de chocolat sans lactose et sans œuf
20min
Cookies aux fruits secs
50min
Gâteau petit-déjeuner
40min
Plumcake sans œuf
50min
Cookies carotte, orange et flocons d'avoine
40min
Gâteau aux pommes et aux dattes sans gluten
1h 30min
Palets bretons à la coco
45min
Pâte à tartiner aux speculoos
10min
Biscuits croquants à l'avoine
45min
Gâteau de pain perdu aux framboises
35min
Gâteau léger aux pommes
1h