Rum and raisin ice cream
TM6 TM5 TM31

Rum and raisin ice cream

4.6 (28 ratings)

Ingredients

  • 250 g raisins
  • 110 g dark rum
  • 400 g full cream milk
  • 400 g pouring (whipping) cream
  • 100 g golden syrup
  • 6 egg yolks
  • 1 pinch salt (optional)

Nutrition
per 1 portion
Calories
1340.9 kJ / 320.5 kcal
Protein
4.2 g
Carbohydrates
31.5 g
Fat
18.4 g
Saturated Fat
10.8 g
Fibre
0.9 g
Sodium
61 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes