Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
Foie gras (al vacío)
Prep. 30 min
Total 72 h
6 raciones
Ingredients
-
1 foie gras de pato crudo (aprox. 400 g)
-
2 cucharadas de brandy2 cucharadas de coñac
-
2 cucharaditas de sal
-
2 pellizcos de pimienta negra molida
-
1500 g de agua
-
10 g de zumo de limón
-
cubitos de hielo
Nutrition per 1 ración
Calories
341.5 kcal /
1406.5 kJ
Protein
3.2 g
Fat
33.8 g
Carbohydrates
1 g
Fibre
0.2 g
Saturated Fat
15 g
Sodium
857 mg
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Revista Thermomix nº 155
52 Recipes
Spain
Spain
