Prawn yakisoba (TM6 only)

Prawn yakisoba (TM6 only)

4.1 51 rating

Prep. 10 min

Total 35 min

4 portions

Ingredients

medium raw prawns peeled and deveined
400 g
Japanese soy sauce
20 g
mirin
10 g
water
1500 g
fresh yakisoba noodles (see Tip)
300 g
piece fresh ginger
2 cm
sesame oil
15 g
red chilli oil
10 g
medium onion cut into wedges
1
red capsicum deseeded and cut into thin strips
1
green capsicum deseeded and cut into thin strips
1
oyster sauce
40 g
garlic powder
½ tsp
fresh bean sprouts
200 g
sesame seeds toasted, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1142.2 mg

Protein 31.2 g

Calories 1505.6 kJ / 358.5 kcal

Fat 10.8 g

Fibre 6.3 g

Saturated Fat 1.7 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of Japan 22 Recipes
Australia and New Zealand

You might also like...

Chinese pork with vegetables

Chinese pork with vegetables

1 h 20 min

Fish with ginger lime sauce

Fish with ginger lime sauce

35 min

Miso carbonara udon

Miso carbonara udon

25 min

Chicken katsu curry with rice

Chicken katsu curry with rice

1 h 40 min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1 h 10 min

Hoisin pork bowl

Hoisin pork bowl

45 min

Fragrant whole barbecued fish

Fragrant whole barbecued fish

2 h 50 min

Chilli lime prawns with soba noodles

Chilli lime prawns with soba noodles

25 min

Prawn and noodle stir-fry

Prawn and noodle stir-fry

25 min

Stir Fried Udon With Chicken and Mushroom

Stir Fried Udon With Chicken and Mushroom

20 min

Barbecued beef with ssamjang sauce

Barbecued beef with ssamjang sauce

2 h 25 min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 h 50 min