Compatible versions
Antonio Bachour: Pancakes with Mascarpone Cream and Berries (Metric)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mascarpone Cream
- 225 g mascarpone
- 100 g whipping cream
- 60 g icing sugar
Pancakes
- 60 g sugar
- 3 egg whites, from large eggs, chilled
- 285 g all purpose white flour
- 340 g buttermilk
- 100 g whole milk
- 60 g butter, unsalted, melted and cooled
- 4 egg yolks, from large eggs
- 4 tsp baking powder
- 1 tsp salt
- non-stick spray oil, to grease
Assembly
- berries, mixed, fresh, to serve
- maple syrup, to serve
- Nutrition
- per 1 piece
- Calories
- 987 kJ / 236 kcal
- Protein
- 6 g
- Carbohydrates
- 32 g
- Fat
- 10 g
- Saturated Fat
- 6 g
- Fibre
- 1 g
- Sodium
- 369 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
