Lap Mei Fun (Chinese Waxed Meat Rice)

Lap Mei Fun (Chinese Waxed Meat Rice)

3.7 3 rating

Prep. 5 min

Total 1 h

4 portions

Ingredients

water
1900 g
waxed duck thigh cut in 2 pieces
1
waxed pork belly cut in 3 pieces
300 g
Chinese sausages
100 g
Chinese liver sausages
100 g
garlic cloves
3
fresh ginger cut in slices
20 g
dried shrimp rinsed
20 g
dark sesame oil (toasted)
20 g
Basmati rice rinsed
350 g
light soy sauce
30 g
oyster sauce
30 g
dark soy sauce
20 g
Chinese rice wine (Shaoxing Hua Tiao)
30 g
spring onion chopped, to garnish
1 sprig

Difficulty

easy

Nutrition per 1 portion

Sodium 898 mg

Protein 26 g

Calories 4058 kJ / 970 kcal

Fat 60 g

Fibre 3 g

Saturated Fat 19 g

Carbohydrates 78 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

One-Pot Rice Meals 11 Recipes
International

You might also like...

Teochew Yam Paste with Gingko (Onee)

20min

Chicken Porridge With Century Egg

30min

Hakka Yam Abacus

20min

Korean Ginseng Chicken

1 h 10min

Pig's Stomach And White Pepper Soup

3 h 15min

Teochew Steamed Pomfret With Mee Hoon

40min

Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns)

4 h 10min

Salted Vegetables Duck Soup

2 h 5min

Teochew Yam paste with gingko (Onee)

25min

Yam Rice

45min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1 h 10min

White Radish Pork Rib Soup

3 h