Sweet and sour pork ribs

Sweet and sour pork ribs

4.7 174 ratings

Prep. 10 min

Total 40 min

3 portion

Ingredients

vegetable oil
20 g
fresh root ginger thinly sliced
10 g
pork spare ribs cut into pieces (4-5 cm)
500 g
rock sugar
50 g
rice wine (Shaoxing Hua Tiao)
30 g
rice vinegar
50 g
light soy sauce
15 g
dark soy sauce
15 g

Difficulty

easy

Nutrition per 1 portion

Protein 33 g

Calories 2066 kJ / 494 kcal

Fat 31 g

Fibre 0.1 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Favourites 28 Recipes
International

You might also like...

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20 min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3 h 10 min

Pineapple Pork Ribs

Pineapple Pork Ribs

1 h 10 min

Gu lao rou (sweet and sour pork ribs)

Gu lao rou (sweet and sour pork ribs)

30 min

Honey Garlic BBQ Pork Ribs

Honey Garlic BBQ Pork Ribs

3 h 40 min

Lu ji chi (braised chicken wings)

Lu ji chi (braised chicken wings)

25 min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3 h

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55 min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 h 50 min

Salted Chicken

Salted Chicken

5 h 10 min

Braised pork belly

Braised pork belly

55 min

Stewed Pork Belly With Rose Wine

Stewed Pork Belly With Rose Wine

50 min