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Ruby and strawberry bonbons

Ruby and strawberry bonbons
4.2 5 ratings
Prep. 15 min
Total 1 h 40 min
15 pieces
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Ingredients

White chocolate ganache
  • white chocolate good-quality, broken into pieces
    90 g
  • pouring (whipping) cream
    40 g
  • unsalted butter
    5 g
  • freeze-dried strawberries
    20 g
Tempered chocolate
  • ruby chocolate (buttons or grated)
    300 g
  • edible gold leaf

Difficulty

easy

Nutrition per 1 piece

Sodium 19 mg
Protein 2 g
Calories 639.9 kJ / 152.4 kcal
Fat 9.4 g
Fibre 0.7 g
Saturated Fat 5.8 g
Carbohydrates 15.4 g

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