Pickled radishes (Thermomix®️ Cutter)
TM6

Pickled radishes (Thermomix®️ Cutter)

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Ingredients

  • 500 g red radishes (about 3 bunches), trimmed
  • 2 sprigs fresh dill
  • 1 garlic clove, cut in half
  • 440 g water
  • 1 ½ - 2 tsp sea salt

Nutrition
per 940 g
Calories
354.1 kJ / 84.6 kcal
Protein
3.7 g
Carbohydrates
18 g
Fat
0.5 g
Saturated Fat
0 g
Fibre
8.1 g
Sodium
3505.8 mg

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