Devices & Accessories
Spiced Polish Christmas cake
Prep. 30 min
Total 99 h 30 min
30 portions
Ingredients
Cake layers
-
unsalted butter softened and cut into pieces125 g
-
dark brown sugar220 g
-
honey250 g
-
eggs2
-
Christmas spice mix (see Tips)25 g
-
plain flour plus extra to dust500 g
-
bicarbonate of soda2 tsp
Sour cream filling
-
freshly squeezed lemon juice50 g
-
gelatine powder3 tsp
-
sour cream700 g
-
mascarpone cheese250 g
-
icing sugar40 g
Chocolate ganache
-
dark chocolate broken into pieces200 g
-
pouring (whipping) cream160 g
Difficulty
medium
Nutrition per 1 portion
Sodium
130.1 mg
Protein
4.3 g
Calories
1344.7 kJ /
320.2 kcal
Fat
20.2 g
Fibre
0.8 g
Saturated Fat
12.7 g
Carbohydrates
31.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
"To die for" mini pavlovas
2 h 40 min
Golden baklava
25 h 25 min
Lamington swiss roll
25 h 40 min
Smoked salmon terrine
24 h 25 min
Chocolate chip and pistachio cream cookies
1 h
Magnolia Kitchen pear and ginger loaf
1 h 55 min
Christmas spice mix
5 min
Galaktoboureko
1 h 35 min
Caramel peach brioche
2 h 15 min
Fig and maple bourbon fizz
168 h 20 min
Salame di cioccolato (chocolate salami)
3 h 10 min
Ricotta and pistachio cheesecake
10 min