Honey cake

Honey cake

4.6 21 rating

Prep. 40 min

Total 49 h 30 min

16 portions

Ingredients

Honey

honey (see Tips)
250 g

Cake layers

walnuts
100 g
caster sugar
120 g
unsalted butter cut into pieces
180 g
pouring (whipping) cream
60 g
egg
1
plain flour
530 g
bicarbonate of soda
1 tsp
cocoa powder
1 tsp
sea salt
2 pinches

Rum

water
120 g
rum
30 g

Caramel icing

unsalted butter softened and cut into pieces
270 g
tinned caramel (see Tips)
400 g

Assembley

plain flour to dust

Difficulty

medium

Nutrition per 1 portion

Sodium 136 mg

Protein 6.8 g

Calories 2260.2 kJ / 540.2 kcal

Fat 30.8 g

Fibre 1.4 g

Saturated Fat 17 g

Carbohydrates 60.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Celebration cakes 14 Recipes
Australia and New Zealand

You might also like...

Christmas tiramisu

Christmas tiramisu

24 h 20 min

Footy finals hot dogs

Footy finals hot dogs

1 h 40 min

Antonio Bachour: Pancakes with Mascarpone Cream and Berries (Metric)

Antonio Bachour: Pancakes with Mascarpone Cream and Berries (Metric)

45 min

Gerbeaud Cakes (Metric)

Gerbeaud Cakes (Metric)

1 h 20 min

Spinach and smoked salmon roulade

Spinach and smoked salmon roulade

24 h 35 min

Baked Cabbage Pierogis

Baked Cabbage Pierogis

2 h 30 min

Cheat's Kaiser rolls

Cheat's Kaiser rolls

2 h 30 min

Three-milk cake

Three-milk cake

2 h

Paris–Brest with praline cream

Paris–Brest with praline cream

26 h

Pistachio cream

Pistachio cream

15 min

Italian hot chocolate

Italian hot chocolate

10 min

Triple chocolate layer cake

Triple chocolate layer cake

5 h 20 min