Duck ballotine
TM6 TM5 TM31

Duck ballotine

5.0 (5 ratings)

Ingredients

  • 1 duck, whole boneless (approx. 1500 g) (see Tips)
  • 3 tsp sea salt
  • 2 ½ tsp ground black pepper
  • 1 ½ tbsp dried marjoram
  • 100 g brown onion, cut in pieces
  • 2 garlic cloves
  • 20 g unsalted butter
  • 150 g chicken liver, without veins or membranes, cut into 2-3 cm pieces
  • 200 g turkey mince, broken into pieces
  • 15 pitted prunes
  • 40 g breadcrumbs
  • 1 egg
  • 50 g pouring (whipping) cream

Nutrition
per 1 portion
Calories
2509.2 kJ / 597.4 kcal
Protein
23.6 g
Carbohydrates
8.7 g
Fat
51.7 g
Saturated Fat
16.7 g
Fibre
2.4 g
Sodium
704.7 mg

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