Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cupcakes
- 80 g self-raising flour
- 40 g all-purpose flour
- ½ tsp baking soda
- 100 g cold butter, cut in cubes (2.5 cm)
- 100 g soft brown sugar
- ½ tsp salt
- 2 eggs
- 30 g desiccated coconut
- 120 g thick coconut milk
- 2 tsp pandan paste
Salted palm sugar caramel filling
- 150 g palm sugar, cut in chunks (3 cm)
- 60 g water
- 1 pinch sea salt
- 125 g thickened cream
Frosting
- 175 g cream cheese, softened at room temperature
- 50 g icing sugar
- 1 tsp pandan juice
- 25 g coconut flakes, toasted
- Nutrition
- per 1 piece
- Calories
- 1205 kJ / 288 kcal
- Protein
- 5 g
- Carbohydrates
- 36 g
- Fat
- 15 g
- Saturated Fat
- 10 g
- Fibre
- 1 g
- Sodium
- 439 mg
In Collections
Alternative recipes
Air Katira (Katira Drink)
10 分
Lai Chi Kang (Longan Dessert)
1小時 10 分
Lemonade
10 分
Chewy Gula Melaka Coconut Candy
50min
Nasi impit (compressed rice cakes)
6h 40min
Teh tarik (pulled milk tea)
15 分
Kuih Ketayap (Crêpes With Sweet Coconut Filling)
20min
Mango lassi
5 分
Pretzels
1h 35min
Kek Tapak Kuda (Horseshoe Cake)
1h
Ais kepal gula melaka (shaved ice with palm sugar syrup)
20min
Pau Sambal (Malaysia Burger)
1h