Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Relleno
- 30 g de nubes
- 20 g de azúcar
- 20 g de agua
- 50 g de azúcar glas
- 1 pellizco de sal
- ½ cucharadita de levadura química en polvo
Bizcocho
- 150 g de azúcar
- 150 g de mantequilla a temperatura ambiente
- 4 huevos
- 2 cucharadas de vainilla líquida
- 2 cucharadas de ron dorado
- 150 g de harina de repostería
- 1 pellizco de sal
- 60 g de mermelada de fresa
Cobertura de chocolate
- 150 g de chocolate fondant para postres (50% cacao)
- 50 g de agua
- 50 g de mantequilla
- 1 - 2 cucharadas de fideos de chocolate
- Nutrition
- per 1 unidad
- Calories
- 1461 kJ / 349 kcal
- Protein
- 4.7 g
- Carbohydrates
- 36.3 g
- Fat
- 20.6 g
- Saturated Fat
- 11.7 g
- Fibre
- 2 g
- Sodium
- 227.3 mg
In Collections
Alternative recipes
Pink velvet cake
7h 20min
Postre cuatro capas
4h 10min
Tarta San Marcos
4h
Milhojas de crema y toffee
2h 30min
Tarta Bellini
24h
Crema pastelera
10min
Tarta a los tres chocolates
4h 40min
Pastelitos red velvet de crema de turrón
5小時 15 分
Bizcochitos con baño de chocolate rosa
1h 30min
Petisús (éclairs)
1h 50min
Tarta de turrón
1h 20 min
Tarta de queso suiza
4h 10min