Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Olivenöl und etwas mehr zum Einfetten
- 350 g Auberginen, in Scheiben (1 cm)
- 500 g Wasser
- 1 Knoblauchzehe
- 3 Stängel Basilikum, abgezupft
- 250 g passierte Tomaten
- ½ TL Oregano, getrocknet
- 2 Prisen Pfeffer
- ¼ TL Salz
- 40 g Mozzarella, in Würfeln (ca. 2 cm)
- Nutrition
- per 1 Portion
- Calories
- 842 kJ / 201 kcal
- Protein
- 6 g
- Carbohydrates
- 8 g
- Fat
- 15 g
- Fibre
- 6.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gemüseschalen-Chips und Käsebällchen
35min
BBQ-Paprika
40min
Auberginen-Türmchen mit Basilikumschaum
35min
Zucchinipiccata
35min
Auberginen-Schiffchen
1h 15min
Parmesan-Omelette
40min
Low Carb Zucchini-Pizza
1h 10 min
Gefüllte Snackpaprika
20min
Gefüllte Spitzpaprika mit Joghurt-Spinat
1小時
Zucchinipuffer mit Schafskäse-Dip - Peynir Soslu Mücver
35min
Warmer Zucchini-Champignon-Salat mit Feta
40min
Zucchini-Tomaten-Auflauf
45min