Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g spelt grains
- 250 g white spelt flour, plus extra to dust
- 2 ¼ tsp dried instant yeast
- 2 tsp sea salt
- 375 g water
- 1 beetroot, peeled and cut into quarters (approx. 100 g)
- ice cubes (approx. 10)
- Nutrition
- per 1 slice
- Calories
- 681.2 kJ / 162.2 kcal
- Protein
- 7.5 g
- Carbohydrates
- 27.9 g
- Fat
- 1.3 g
- Saturated Fat
- 0.2 g
- Fibre
- 4.2 g
- Sodium
- 378.2 mg
In Collections
Alternative recipes
Quick beetroot relish
40min
Raw zucchini bolognaise
15 分
Beetroot ketchup
1小時 15 分
Everyday loaf baked in a cast iron pot
1h 45min
Buttermilk bread
2h
Rye sourdough starter powder
24小時 10 分
Soubise sauce
30min
Cheat's sourdough
74h
Kumara pie
1h 45min
Iced puff pastry
40min
Chicken and caramelised onion sausages
1h 5min
Vanilla cashew yoghurt
24h 15min