Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Jam-filled sweet potato doughnuts
Prep. 50 min
Total 3 h 10 min
14 portions
Ingredients
-
jam (see Tips)300 g
-
filtered water500 g
-
sweet potatoes peeled and cut into pieces (3 cm)200 g
-
plant-based milk of choice200 g
-
coconut oil plus extra for greasing50 g
-
vanilla sugar (see Tips)1 tsp
-
dried instant yeast2 tsp
-
plain flour plus extra for dusting480 g
-
vodka2 tbsp
-
sea salt¼ tsp
-
extra virgin olive oil for deep frying
-
sugar of choice (milled), for dusting (see Tips)
Difficulty
medium
Nutrition per 1 portion
Protein
4.3 g
Calories
976.7 kJ /
232.5 kcal
Fat
4.4 g
Fibre
2.2 g
Carbohydrates
43.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Falafel
25 h 30 min
Blueberry brioche buns
1 h 50 min
Vanilla nut milk
12 h 20 min
Banana berry mini loaves
1 h 30 min
Chocolate zucchini mini loaves
1 h 30 min
Chocolate cream cookies
1 h 30 min
Chai tea powder
10 min
Beef buns
50 min
Royal icing
5 min
Vegan macadamia cheese ball
56 h 55 min
Spiced chocolate doughnuts
45 min