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Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Ceviche de bacalao
Prep. 20 min
Total 20 min
4 raciones
Ingredients
-
400 g de lomo de bacalao fresco sin piel ni espinas
-
4 pellizcos de sal
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2 pellizcos de pimienta negra molida
-
70 g de zumo de limón
-
80 g de zumo de lima
-
20 g de cebolla roja
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1 - 2 dientes de ajo
-
12 - 16 ramitas de cilantro fresco (solo las hojas)
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½ - 1 cucharadita de tabasco1 - 2 pellizcos de chile seco desmenuzado
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3 cubitos de hielo
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100 g de cebolla roja en cuartos
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100 g de pimiento rojo en trozos
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1 tomate en dados de 1,5 cm (aprox. 200 g)
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1 aguacate en dados de 1,5 cm (aprox. 250 g)
Difficulty
easy
Nutrition per 1 ración
Sodium
474.7 mg
Protein
20.6 g
Calories
859 kJ /
205 kcal
Fat
10.1 g
Fibre
3.5 g
Saturated Fat
2 g
Carbohydrates
7 g
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Revista Thermomix nº 140
36 Recipes
Spain
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