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Ingredients
Le pain
- 220 g d'eau
- 1 sachet de levure boulangère sèche
- 320 g de farine de blé, et un peu pour fariner
- 1 c. à café de sel
Le pesto
- 1 botte de fanes de radis
- 2 gousses d'ail
- 30 g d'huile d'olive
- du sel
- du poivre moulu
- 200 g de fromage à raclette, en lamelles
- Nutrition
- per 1 portion
- Calories
- 1648 kJ / 394 kcal
- Protein
- 18 g
- Carbohydrates
- 40 g
- Fat
- 18 g
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