Devices & Accessories
Bulgur Wheat
Prep. 5 min
Total 35 min
8 portions
Ingredients
-
bulgur wheat medium (see tip for portioning)200 - 500 g
-
water (see tip)400 - 800 g
-
oil5 - 20 g
-
fine sea salt½ - 1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
296 mg
Protein
6 g
Calories
896 kJ /
214 kcal
Fat
1.9 g
Fibre
6 g
Saturated Fat
0.1 g
Carbohydrates
43 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Orange Bulgur with Roasted Vegetables (TM5)
1 h
Steamed Broccoli and Courgettes
15min
Couscous with Apricots, Hazelnuts, Feta and Mixed Vegetables; Stracciatella Cream
1 h 15min
Chickpea Stew with Vegetables
50min
Basic Bulgur
35min
Bulghur
35min
Slow-cooked Pineapple in Chilli Syrup with Toasted Coconut Streusel
3 h 40min
Lemon and Roasted Garlic Speltotto
2 h
Wholemeal Pitta
1 h 35min
Millet Salad with Lentils and Pomegranate
2 h 35min
Bulgar and Red Lentil Soup
1 h
Best Basic Houmous
5min