
Devices & Accessories
Cuisson du millet
Prep. 5 min
Total 45 min
400 g
Ingredients
-
300 - 400 g de millet en grains
-
600 - 800 g d'eau
-
20 - 35 g d'huile végétale
-
½ - 1 c. à café de sel
Difficulty
easy
Nutrition per 100 g
Sodium
612.5 mg
Protein
10 g
Calories
1887.5 kJ /
450 kcal
Fat
15 g
Fibre
3.5 g
Saturated Fat
1.3 g
Carbohydrates
68.8 g
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Mode rice cooker
8 Recipes
France
France