Devices & Accessories
Classic Zabaglione
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
sweet Marsala wine60 g
-
white wine60 g
-
sugar120 g
-
egg yolks from medium eggs6
Difficulty
easy
Nutrition per 1 portion
Sodium
31 mg
Protein
9 g
Calories
1418 kJ /
338 kcal
Fat
17 g
Fibre
0 g
Saturated Fat
5 g
Carbohydrates
32 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thicken Mode
17 Recipes
UK and Ireland
UK and Ireland
You might also like...
Celeriac remoulade (Thermomix® Cutter, using modes)
10 min
Slow-cooked Short Rib with Beetroot Purée
10 h 30 min
Normandy Apple Flan
1 h 25 min
Orange Liqueur Zabaglione
15 min
Hollandaise Sauce
15 min
Profiteroles
2 h 15 min
Rich Shortcrust Pastry
25 min
Salmon Gravadlax with Buckwheat Blinis
48 h
Brandy Butter
10 min
Crème Pâtissière
15 min
Chestnut and Fennel Soup - Zuppa di castagne e finocchio
35 min
Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust
3 h 45 min