Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate sponge
- 4 eggs
- 140 g white sugar, plus extra for sprinkling
- 20 g cocoa powder
- 140 g plain flour
- 1 tsp baking powder
Black forest filling
- 500 g pouring (whipping) cream
- 2 tbsp caster sugar
- 30 g cocoa powder, sieved
- 2 - 3 tbsp Kirsch (see Tips)
- 300 g fresh cherries, pitted and cut into halves (see Tips)
- icing sugar, for dusting
- Nutrition
- per 1 portion
- Calories
- 1334.7 kJ / 317.8 kcal
- Protein
- 5.5 g
- Carbohydrates
- 34.6 g
- Fat
- 17.6 g
- Saturated Fat
- 10.6 g
- Fibre
- 1.8 g
- Sodium
- 66.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Polish doughnuts
2h 30min
Berry marshmallow slice
2h 30min
Black forest pavlova stack
5h 30min
Decadent dark chocolate brownies
2小時 15 分
Baked cherry crumble cheesecake
1h 25 min
Choux pastry
2小時
Chocolate salted caramel petit fours
7小時 10 分
Dumplings with chocolate centres and cherry sauce
1h 30 min
Pink and White Macarons
1h 30 min
Hearts entwined loaf
1h 55 min
Chocolate and red wine cake with pears
1小時 20 分
Black forest cake
5h