Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Aprikosen, getrocknet, entsteint
- 50 g Walnusshälften
- 200 g Halloumi, in Scheiben (ca. 1 cm)
- 20 g Olivenöl und etwas mehr zum Braten
- 40 g Balsamico, hell
- 40 g Aprikosenkonfitüre
- 20 g Honig
- ½ TL Salz
- 3 Prisen Pfeffer
- 200 g Babyspinat, frisch
- Nutrition
- per 1 Portion
- Calories
- 1821 kJ / 435 kcal
- Protein
- 15 g
- Carbohydrates
- 22 g
- Fat
- 31 g
- Fibre
- 4.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Warmer Cranberry-Gnocchi-Salat
25min
Spargel-Rucola-Salat mit Erdbeeren an Orangensauce
40min
Spinat-Süßkartoffel-Salat mit Walnuss-Pesto
30min
Grapefruit-Avocado-Salat
25min
Erdbeer-Caprese mit Pistazienpesto
30min
Spinat-Tomaten-Salat
20min
Kichererbsen-Feta-Salat mit Datteldressing
40min
Flammkuchen mit Ziegenkäse und Honig
35min
Radicchio mit warmem Balsamicodressing und Ziegenkäsetalern
25min
Nudelsalat mit Feigen und Ziegenfrischkäse
45min
Salat mit Ziegenkäse und Wildblumen-Honig-Dressing
10min
Feldsalat mit gebratenen Kräuterseitlingen und Kürbiskerndressing
20min