Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ EL Salz
- 1 TL Kümmel, gemahlen
- 1 TL Pfeffer, frisch gemahlen
- 200 g Grammeln
- 300 g Weizenmehl, universal
- 20 g frische Germ
- 20 g Zucker
-
60
g Weißwein
or 60 g Milch und 1 Spritzer Essig - 2 Eidotter
- 60 g Sauerrahm
- 1 Ei, verquirlt
- Nutrition
- per 1 Stück
- Calories
- 679 kJ / 162 kcal
- Protein
- 4 g
- Carbohydrates
- 12 g
- Fat
- 11 g
- Saturated Fat
- 1 g
- Fibre
- 1 g
In Collections
Alternative recipes
Rumschnitten
50min
Wurstaufstrich
10 分
Burgenländische Krautsuppe mit Speck
55 分
Fleischstrudel für Suppe
40min
Bröselknödel
40min
Kapern-Ei Aufstrich
25min
Somloer Nockerl
9h
Knoblauchcremesuppe mit geröstetem Bauernbrot
1h
Burgenländerkipferl
1h 25min
Eiaufstrich mit Topfen
10 分
Fiakergulasch
2h 15min
Waldviertler Mohnzelten
1h 30min