Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g water
- 1200 g waxy potatoes (e.g. Charlotte), peeled, cut in batons (5 cm x 1 cm)
- 150 g onions, quartered
- 300 g double cream
- 80 g anchovy fillets, in oil
- ½ tsp fine sea salt
- ¼ tsp ground black pepper
- 20 g unsalted butter, diced, plus extra for greasing
- Nutrition
- per 1 portion
- Calories
- 1526 kJ / 367 kcal
- Protein
- 6 g
- Carbohydrates
- 29 g
- Fat
- 24 g
- Saturated Fat
- 15 g
- Sodium
- 524 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmon Scotch Eggs with Honey Mustard Dipping Sauce
1h
Pea Pod Flans with Yoghurt and Mint Cream
1小時 40 分
Coulibiac
2h 15min
Raspberry Tartlets
1小時 15 分
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Tomato Pie
3h
Smoked Haddock and Spinach Tart
2小時 30 分
Mustard Dill Sauce
2h 15min
Bacon, Leek and Emmental Tart
25min
Mediterranean Bread
5h 20min
Smoked Haddock and Cauliflower Bake
55 分
Aubergine Parmigiana - Parmigiana di melanzane
1h