Bananen-Curry-Suppe

Bananen-Curry-Suppe

3.6 99 ratings
Prep. 20 min
Total 30 min
6 Portionen

Ingredients

  • Knoblauchzehe
    1
  • Äpfel
    50 g
  • Zwiebeln halbiert
    50 g
  • Butter
    30 g
  • Bananen in groben Stücken
    400 g
  • Rosinen
    50 g
  • Wasser
    750 g
  • Sahne
    100 g
  • Gemüsebrühe (für je 0,5 l)
    2 Würfel
  • Pfeffer
    1 Prise
  • Ingwerpulver
    1 EL
  • Curry
    2 EL

Nutrition per 1 Portion

Calories 200 kcal / 837 kJ
Protein 2 g
Fat 10 g
Carbohydrates 24 g
Fibre 2.5 g

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