
Devices & Accessories
Bananen-Curry-Suppe
Prep. 20 min
Total 30 min
6 Portionen
Ingredients
-
Knoblauchzehe1
-
Äpfel50 g
-
Zwiebeln halbiert50 g
-
Butter30 g
-
Bananen in groben Stücken400 g
-
Rosinen50 g
-
Wasser750 g
-
Sahne100 g
-
Gemüsebrühe (für je 0,5 l)2 Würfel
-
Pfeffer1 Prise
-
Ingwerpulver1 EL
-
Curry2 EL
Nutrition per 1 Portion
Calories
200 kcal /
837 kJ
Protein
2 g
Fat
10 g
Carbohydrates
24 g
Fibre
2.5 g
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