
Devices & Accessories
Zwiebelsoufflé
Prep. 20 min
Total 1 h
4 Portionen
Ingredients
-
Parmesan in Stücken40 g
-
Zwiebeln halbiert200 g
-
Tomaten geviertelt, entkernt100 g
-
Eier3
-
Honig10 g
-
Milch30 g
-
Pfeffer3 Prisen
-
Salz½ TL
-
Wasser700 g
Nutrition per 1 Portion
Calories
150 kcal /
626 kJ
Protein
9 g
Fat
10 g
Carbohydrates
6 g
Fibre
1 g
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