Alcachofas al limón

Alcachofas al limón

4.1 139 ratings
Prep. 20 min
Total 40 min
6 raciones

Ingredients

  • 1500 g de alcachofas frescas (aprox. 800 g limpias)
  • 10 ramitas de perejil fresco
    ½ limón
  • 50 g de aceite de oliva virgen extra
  • 20 g de harina
  • 50 g de zumo de limón
  • 500 g de agua
  • 1 cucharadita de sal

Nutrition per 1 ración

Calories 143 kcal / 600 kJ
Protein 8 g
Fat 9 g
Carbohydrates 8 g
Fibre 24 g

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