
Devices & Accessories
Lupini cheese
Prep. 30 min
Total 3 h 20 min
450 g
Ingredients
-
extra virgin olive oil plus extra for greasing30 g
-
preserved lupini beans drained and skins removed (see Tips)250 g
-
lemon juice (see Tips)20 g
-
nutritional yeast (see Tips)20 g
-
salt1 tsp
-
garlic powder½ tsp
-
nutmeg1 pinch
-
filtered water380 g
-
agar agar (see Tips)2 tsp
-
gluten free cornflour30 g
Nutrition per 450 g
Calories
777.8 kcal /
3266.8 kJ
Protein
42.5 g
Fat
31.8 g
Carbohydrates
71.8 g
Fibre
28.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand