Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- extra virgin olive oil, for greasing
- 3 tsp agar agar (see Tips)
- 170 g filtered water
- 100 g plant-based milk of choice
- 100 g raw cashews
- 2 ½ tbsp nutritional yeast (see Tips)
- 2 tsp apple cider vinegar
- ½ tsp garlic powder
- ½ tsp onion powder
- ¾ tsp salt
- 40 g shiro (white) miso paste
- 1 - 2 pinches ground turmeric
- 1 pinch paprika
- 2 tsp dried chives
- Nutrition
- per 360 g
- Calories
- 3361.9 kJ / 803.5 kcal
- Protein
- 44.6 g
- Carbohydrates
- 63.5 g
- Fat
- 48.6 g
- Saturated Fat
- 8.5 g
- Fibre
- 16.9 g
- Sodium
- 3269.1 mg
In Collections
Alternative recipes
Vegan Cheese Wheel
1h 50min
Vegan carrot cake with orange frosting
2h 5min
Plant-based béchamel sauce
10min
Vanilla cashew yoghurt
24h 15min
Vegan mayonnaise
15min
Savoury cashew cream cheese
3h 10min
Vegan Parmesan
15min
Cashew sour cream
10min
Vegan butter
8h 5min
Stretchy melty cheese
20min
Plant-based parmesan
5min
Vegan walnut and black bean burger
4h 40min