Devices & Accessories
Greek Lamb Meatballs (Keftethes)
Prep. 15 min
Total 40 min
6 portions
Ingredients
-
garlic clove1
-
fresh parsley, leaves onlyfresh mint leaves only2 sprigs
-
onions quartered150 g
-
olive oil50 g
-
lamb mince broken in pieces500 g
-
breadcrumbs60 g
-
dried oregano1 tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
plain flour for dusting
-
vegetable oil2 Tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
20 g
Calories
1164 kJ /
277 kcal
Fat
16 g
Fibre
2 g
Carbohydrates
12 g
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