Iranian Barbari

Iranian Barbari

4.7 7 rating

Prep. 25 min

Total 2 h 30 min

6 pieces

Ingredients

strong white bread flour plus extra for sprinkling and dusting
225 g
fine sea salt
1 tsp
water lukewarm
140 g
dried instant yeast
2 tsp
15 g fresh yeast, crumbled
olive oil for greasing and brushing

Difficulty

easy

Nutrition per 1 piece

Protein 5.2 g

Calories 636 kJ / 151 kcal

Fat 2.2 g

Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Middle Eastern 8 Recipes
UK and Ireland

You might also like...

Rye Bread Rolls

4 h

Chicken Pastilla

1 h 25 min

Pitta Bread

2 h

Mini Oregano Focaccias

3 h 40 min

Spinach Fatayers

2 h

Stuffed Moroccan Breads

2 h 45 min

Almond Honey Semolina Cake

1 h

Fatayer with Cheese and Mint

1 h 5 min

Falafel in Square Flatbread (R’gaif Bread) with Tahini Sauce

1 h 25 min

Spicy Cornbread Gratin

No ratings

Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino

3 h 45 min

Yoghurt Bread

2 h