Blueberry Breakfast Buns

Blueberry Breakfast Buns

4.4 13 ratings

Prep. 30 min

Total 3 h 30 min

16 portions

Ingredients

Dough

dried instant yeast
2 tsp
medium eggs
2
sugar
110 g
whole milk
100 g
bread flour
370 g
butter, unsalted soft
50 g
vanilla extract
1 tsp
fine sea salt
1 pinch

Filling

fresh blueberries
250 g
sugar
70 g
plain flour
30 g
medium egg lightly beaten, for brushing
1
royal icing (optional)

Difficulty

easy

Nutrition per 1 portion

Protein 4.6 g

Calories 1041 kJ / 248 kcal

Fat 5 g

Fibre 1.3 g

Carbohydrates 46.8 g

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Also featured in

2017 CALENDAR 12 Recipes
UK and Ireland

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