Blueberry Breakfast Buns

Blueberry Breakfast Buns

4.4 13 ratings
Prep. 30 min
Total 3 h 30 min
16 portions

Ingredients

Dough
  • dried instant yeast
    2 tsp
  • medium eggs
    2
  • sugar
    110 g
  • whole milk
    100 g
  • bread flour
    370 g
  • unsalted butter soft
    50 g
  • vanilla extract
    1 tsp
  • fine sea salt
    1 pinch
Filling
  • fresh blueberries
    250 g
  • sugar
    70 g
  • plain flour
    30 g
  • medium egg lightly beaten, for brushing
    1
  • royal icing (optional)

Nutrition per 1 portion

Calories 248 kcal / 1041 kJ
Protein 4.6 g
Fat 5 g
Carbohydrates 46.8 g
Fibre 1.3 g

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