Fondue savoyarde

Fondue savoyarde

3.8 26 ratings
Prep. 15 min
Total 15 min
10 raciones

Ingredients

  • 690 g de dados de quesos variados (p. ej. emmental, gruyère, raclette, comté)
  • 1 diente de ajo
  • 200 g de vino blanco seco
  • 1 cucharada de zumo de limón
  • 2 - 3 pellizcos de pimienta molida
  • 2 - 3 barras de pan del día anterior cortadas en dados de 2x2 cm

Nutrition per 1 ración

Calories 272 kcal / 1139 kJ
Protein 17.9 g
Fat 20.6 g
Carbohydrates 3.1 g
Fibre 0.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...