Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 lonchas de beicon
- 60 g de queso emmental
- 3 huevos
- 30 g de leche
- 100 g de mantequilla a temperatura ambiente, en trozos
- 1 cucharada de cebollino fresco picado
- 1 cucharada de eneldo fresco picado
- 1 cucharada de perejil fresco picado
- 100 g de harina
- 1 cucharadita de levadura química en polvo
Frosting
- 200 g de queso cremoso (p. ej. Philadelphia®)
- 1 cucharadita de cebollino fresco picado
- 1 cucharadita de perejil fresco picado
- 1 cucharadita de eneldo fresco picado
- Nutrition
- per 1 unidad
- Calories
- 376 kJ / 90 kcal
- Protein
- 4.06 g
- Carbohydrates
- 2.49 g
- Fat
- 7.08 g
- Fibre
- 0.13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Red velvet cupcakes
1h
Red velvet cake
5h
Galletas de Pascua
1h 30 min
Turrón de chocolate y caramelo salado
8h
Minicroissants de langostino y sobrasada
1h 20 min
Bombones de morcilla con puré de manzana
30min
Lodo chocolateado del jardín
1h
Vasitos de plátano y dulce de leche
10min
Cupcakes de tomate seco, queso feta y aguacate
1h 40min
Cupcakes de salmón
1h 40min
Cupcakes de tiramisú
1h
Cupcakes de coco y frambuesa
2h 15min