Compatible versions
Cous cous integrale con zucchine, ceci e bacche di goji
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g di cipolla rossa in quarti
- 15 g di bacche di goji
- 25 g di olio extravergine di oliva + q.b.
- 200 g di zucchine a tocchetti (0,5 cm)
- 190 g di acqua
- 1 cucchiaino di sale
- 150 g di ceci in scatola scolati e sciacquati
- 1 pizzico di sale
- 1 pizzico di zafferano in polvere
- 150 g di cous cous precotto
- menta fresca le foglioline lavate (a piacere)
- Nutrition
- per 1 porzione
- Calories
- 280 kcal / 1173 kJ
- Protein
- 8.6 g
- Fat
- 11.9 g
- Carbohydrates
- 34.7 g
- Fibre
- 6.7 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
