
Devices & Accessories
Crema marmoleada de garbanzos y espinacas
Prep. 10 min
Total 40 min
8 raciones
Ingredients
-
100 g de garbanzos secos
-
1000 g de agua
-
1 cucharadita de sal
-
50 g de aceite de oliva
-
250 g de zanahorias cortadas en trozos
-
300 g de hojas frescas de espinaca
Nutrition per 1 ración
Calories
127 kcal /
531 kJ
Protein
4 g
Fat
7 g
Carbohydrates
12 g
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