Ravioli fritti salati

Ravioli fritti salati

4.7 15 ratings

Prep. 30 min

Total 1 h 5 min

25 pezzi

Ingredients

Pasta

300 g farina
130 g acqua
60 g olio extravergine di oliva
½ cucchiaino di sale

Ripieno

100 g Emmental
120 g di speck a cubetti

Terminare la preparazione

farina q.b.
olio di arachidi q.b.

Difficulty

medium

Nutrition per 1 pezzo

Protein 3.9 g

Calories 787.5 kJ / 188.2 kcal

Fat 14.7 g

Fibre 0.3 g

Carbohydrates 10.1 g

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Also featured in

Carnevale 36 Recipes
Italy

Carnevale salato 5 Recipes
Italy

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