Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Zwiebeln, in Stücken
- 1 Knoblauchzehe
- ½ Chilischote, entkernt
- 25 g Olivenöl
-
800
g Tomaten, reif, geviertelt und entkernt
or 1 Dose Tomaten (800 g) - 30 g Tomatenmark
- 3 Stängel Basilikum, abgezupft
- 1 TL Salz
- ¼ TL Pfeffer
- 2 Prisen Zucker
- Nutrition
- per 1 Portion
- Calories
- 359 kJ / 94 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 8 g
- Fibre
- 2.7 g
Alternative recipes
Sauce all'amatriciana
20min
Spaghettini mit Paprika
1小時
Tomaten-Kapern-Pasta
35 分
Sauce all'Arrabiata
25min
Spaghetti alla "Norma"
35 分
Frische Tomaten-Pasta
25min
Pasta all´arrabiata
30min
Tomatensauce
30min
Würzige Basis-Tomatensauce
35 分
Tomatennudeln mit Spinat
35 分
Spaghettini aglio olio mit Cherry-Tomaten
25min
Tomaten-Knoblauch-Pasta
30min