Pato a la naranja

Pato a la naranja

4.1 17 ratings
Prep. 1 h
Total 3 h 20 min
4 raciones

Ingredients

  • 3 naranja
  • 1 pato (entero) sin vísceras (aprox. 1,5-2 kg)
  • 2 tiras de piel de limón
  • 2 clavos
  • 10 granos de pimienta negra
  • 2 palos de canela (de aprox. 8 cm)
  • 200 g de zumo de naranja recién exprimido
  • 20 g de miel de azahar
  • 100 g de licor de naranja (tipo Cointreau®)
  • 20 g de salsa de soja
  • 1 cucharada de vinagre
  • 1 ½ cucharadas de extracto de buey
  • 1000 g de agua
  • 20 g de mantequilla

Difficulty

medium


Nutrition per 1 ración

Calories 463 kcal / 1936 kJ
Protein 41.2 g
Fat 18.5 g
Carbohydrates 26.7 g
Fibre 2.2 g

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