
Devices & Accessories
Kohlrabisuppe
Prep. 15 min
Total 45 min
4 Portionen
Ingredients
-
glatte Petersilie abgezupft½ Bund
-
Zwiebel halbiert1
-
Butter2 EL
-
Kohlrabi500 g
-
Wasser400 g
-
Gewürzpaste für Gemüsebrühe, selbst gemacht1 TL
-
Salz¼ TL
-
Pfeffer2 Prisen
-
Sahne150 g
-
geriebene Zitronenschale1 TL
Nutrition per 1 Portion
Calories
428 kcal /
1792 kJ
Protein
7 g
Fat
36 g
Carbohydrates
15 g
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